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This batch of Prodigality gracefully rested for 20 months in well aged 19 year Elijah Craig barrels
billowy beer and then bottle conditioning to a lively level of carbonation
Het oogstmoment wordt zeer nauwkeurig gekozen
silky sweetness of raw coconut while a blend of Mostra-roasted coffee beans balances the dessert beer with almond aromatics and roasty
imprint beer co barrel aged written in the stars Nogne O This batch of Prodigality gracefullyBourbon barrel aged imperial stout conditioned on Jamaican Blue Mountain coffee, Ecuadorian cacao nibs, and 100+ pounds of toasted coconut.
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