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and fermented for 20 hours in GrainPro or a similar material
The site uses water from a deep gravel-rock well
Country: Ethiopia
A blast of red fruit & assorted roses come with this Kiambu coffee
El Obraje PB - Colombia, Shoebox | 125g and fermented for 20 hoursRegion: Nario, Colombia Producer: Pablo Guerrero El Obraje Varietal: Pink Bourbon Process: Washed: floated, sorted, fermented in sealed bags in cherry for 36hrs. Depulped, then fermented dry in plastic barrels for 12hrs Tasting notes: Matcha limade, granny smith apple, jasmine Producer info and cup notes: Pablo Guerrero's farm, El Obraje in Tangua just outside of Pasto, has been in his family for many years and originally began as a wheat farm. In the
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