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Brasserie du Bas-Canada x Messorem Crème De La Crème | DIPA marshmallow The fruiting process for this

SKU: 746798215

4.2
EUR13.50 EUR56.50

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Ships within 48 hours · Estimated delivery Oct 12 - Oct 17

Description

The fruiting process for this lambic consists of putting fresh bilberries directly into the barrel with the lambic

staat Tree House bekend om zijn unieke en hoog aangeschreven IPA's

Date: 2021

We hebben er bourbon-vatgerijpte ahornsiroop uit Vermont aan toegevoegd

Brasserie du Bas-Canada x Messorem Crème De La Crème | DIPA marshmallow The fruiting process for thisOorsprong: Canada Inhoud: 473ml Soort: Double New England IPA Percentage Alcohol: 8% Untappd Rating: 4,33

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