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Kirin Restaurant Rice 20 kg Murray Superstar Velvet Deep Wa Aspergillus Ferment (Kojic Acid)

SKU: 57412899498

4.1
EUR87.00 EUR123.00

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Ships within 48 hours · Estimated delivery Oct 11 - Oct 16

Description

Aspergillus Ferment (Kojic Acid)

and Silk Amino Acids

pregnany) responsible of the irregular formation of Melaning 9spots)

refreshed skin

Kirin Restaurant Rice 20 kg Murray Superstar Velvet Deep Wa Aspergillus Ferment (Kojic Acid)Kirin Restaurant Rice Premium quality restaurant rice selected for professional kitchens, catering services, and high volume food operations. This 20 kg bulk pack delivers consistent texture, excellent cooking performance, and reliable yield ideal for Asian cuisine, buffet service, takeaways, and daily commercial use. Carefully processed for purity and uniform grain size, the rice cooks fluffy, aromatic, and well separated while maintaining softness

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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