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The kriek lambic is then reblended with more young lambic to obtain a minimum intensity of 35% fruit
This is a different version than the experimental draft versions #1 and #2
berry and oak
one of the last
3 fonteinen oude kriek schaarbeekse seizoen 17 18 2018 lambiek geuze bier 75 cl BTW Hoog The kriek lambic is then3 Fonteinen Schaarbeekse Kriek is obtained by macerating local hand picked full Schaarbeekse cherries on young traditional lambic for at least one year, in a proportion of one kilo of sour cherries per liter of lambic. The cherry lambic is assembled with young lambic and bottled, after which our famous Schaarbeekse Kriek matures for at least one year in the bottle. Refined and with evolution in the glass. Natural fruit, without the addition of juices,
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