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Château Roubine is one of the oldest vineyards in France
(they have their own barrel maker)
After a very rich attack
The grapes derive from several plots in Yatir Forest
Aegerter Pommard Reserve Personnel 2018 Spirits Château Roubine is one ofAfter being harvested by hand, the grapes are placed in stainless steel tanks for 2 to 4 days for pre fermentation maceration. Then, alcoholic fermentation is initiated using nothing but natural starters. Malolactic fermentation and ageing take place in oak barrels for 8 to 12 months. intense purple ruby, its robe, with mauve highlights, reveals aromas of berries (blackberry, blueberry and redcurrant) and cherry pits and ripe plum. With time, feline
