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Blade Thickness: 2 mm
Edge Type: Double BevelRosewood Handle Weight: 151 gBlade Width: 45 mmBlade Thickness: 2 mmHandle Length: 138 mmHandle Thickness: 25 mm
Weight: 150 g
Useful on food types: Slicing fish fillets
Stainless Steel Japanese Grater / Oroshigane with Bamboo Brush Damascus Blade Thickness: 2 mmJapanese oroshigane is perfect for grating or shredding wasabi, horseradish, ginger, daikon radish, carrot or fruits. These Japanese oroshigane produce a finer grating, so they differ significantly from Western style graters. These Japanese oroshiganes are the best and are used by professional chefs. This is double sided Japanese grater. Double sided Japanese grater is in common use with different coarseness. The finer side is for making puree or to
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