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Hints of roasted hazelnuts and almonds add to the complexity of the palate
This simple and elegant Gavi from Olim Bauda boasts a stunning bouquet of floral notes and soft citrus fruits
A ruby red robe
This natural wine is chocca block packed full of bramble fruit notes with raspberry and blackberry dominating the aroma
JCB by Jean-Charles Boisset, `JCB No. 21` Cremant de Bourgogne Brut, NV (Case) Austria Hints of roasted hazelnuts andPale and vibrant in colour, the JCB No. 21 Cr. mant boasts aromas of citrus fruits, almonds and white flowers on the nose. The palate has refreshing and lifted acidity, coupled with a lovely, rich texture from the lees ageing.
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