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Having undergone the minimum 4-6 years ageing required by law this wine shares many characteristics of Vintage Port
then the must macerates on the skins in cement vats without the addition of any sulphur for between 3 to 10 days with wild yeasts
both locally and on the international front
the long élevage concentrates the alcohol
Court Garden Vineyard & Winery Rose Brut, East Sussex, England, 2018 Botrytis Having undergone the minimum 4-6Sparkling Ros, made with a blend of Pinot Noir and Pinot Meunier grapes. Very pale peach hue, frothy; dried cranberry, autolytic; nicely defined red fruit flavours, lively acidity balancing creamy mousse and good weight, nicely balanced, savoury finish with a lovely brioche character. Lovely on its own or with perhaps a few canaps, some charcuterie or smoked fish.
