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These carefully selected natural components pass through a triple filtering system
This Cabernet Sauvignon was aged for 12 months in French oak barrels thus producing a full bodied wine with an elegant nose and intense aromas of fresh red fruits combined with spicy notes
The grapes for this wine were harvested from the Ehrhardt block of the Herzog Vineyard
A chorus of jam
FLAM Reserve Carnernet Sauvignon New Arrivals These carefully selected natural componentsThe Cabernet Reserve is a blend of 86% Cabernet Sauvignon, 5% Syrah, 5% Petit Verdot and 4% Cabernet Franc sourced from very best of plots in the Dishon & Ben Zimra vineyards (Upper Galilee) and Mata (Judean Hills). Tasting Note: A complex wine, delicate, rich and elegant. A Galilean Cabernet Sauvignon with a Bordeaux soul. A balancing act of intense tastes and European elegance
