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Pavina Blanco does not undergo oak treatment
They encapsulate well the new approach to winemaking taking hold in Spain which is proving to be so exciting for wine lovers who seek out wines with a sense of place and authenticity
fresh almonds and rising bread dough
10% Semillon matured in concrete egg-shaped fermenters blended with an oaked portion to lift minerality and freshness
La Cantina Pizzolato 'H-Hero' Rosso NV cotes catalanes Pavina Blanco does not undergoVeneto based La Cantina Pizzolato was founded in 1981 and has been certified organic since 1991. This H Hero red is from 100% Merlot. Fermentation occurs in contact between skins and must for 6 10 days to aid extraction and is then raised in stainless steel prior to bottling. The nose is fruit forward with ripe blackcurrants to the fore accompanied by violets and cracked black peppercorn. The palette is soft, ripe and approachable with round tannic
US$ 54.31
US$ 11.91
US$ 92.66
US$ 19.49
