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the Sparkling Moscato Rosa is great with prosciutto wrapped wedge of crisp pear or why not try a platter of fresh fruits and lighter cheese like brie or camembert
The result is a crisp
built on the principles of quality
TASTE: Full
Billecart-Salmon Brut Rose Variety_Aperitifs the Sparkling Moscato Rosa isThe Billecart Salmon Brut Ros is a blend of Chardonnay, Pinot Meunier and Pinot Noir vinified as red wine. This ros champagne is an ideal partner as an aperitif and can also accompany a dish of wild salmon or sushi. For dessert, it will add a sublime touch to red fruit flavours. Winemaker Notes Appearance: Its pale and bright pink colour is adorned with warm glints of gold and its delicate slowly rising bubbles give it a persistent mousse. Aroma: This
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