Organically-Grown Ugandan Vanilla Beans (3 count) From Elsewhere Caprotein® has been fermented with

Caprotein® has been fermented with probiotics which partially pre-digests the polypeptides increasing the bio-availability of the amino acids for absorption and utilization as well as making the protein far more digestible

Many have said that Capra Mineral Whey™ tastes like graham crackers

Certified Organic Red Chili Flakes)

Tasty in salads

Organically-Grown Ugandan Vanilla Beans (3 count) From Elsewhere Caprotein® has been fermented withBourbon vanilla beans from Uganda are some of the finest of Vanilla Planifolia. Ugandan vanilla beans are plump, pliable, and most importantly, succulent and flavorful. Ugandan vanilla beans produce a higher than average vanillin content, making them perfect for rich desserts, beers, chocolates, or vanilla extract. The team in Uganda works day and night to protect, care for and cure the best gourmet vanilla beans just for you. Facts about the Ugandan