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Pinhook is finally in California
Slight notes of white dog/white whiskey probably due to the age
spent most of his life educating the public on his first-of-its-kind bourbon recipe using wheat in the mash bill
' The charred barrel transformed the clear liquid inside into an intense amber whiskey made rich with the flavors of the wood which we now recognize as Bourbon
Rancho Sisquoc Cabernet Sauvignon Woodford Pinhook is finally in CaliforniaRANCHO SISQUOC CABERNET SAUVIGNON 750ML Cloves and fresh baked pie are delightful on the smoky nose. Blueberries and concentrated fruit fill the palate while edgy tannins carry intense oak flavors for a bold, smooth finish. Pair with a filet mignon topped with gorgonzola cheese, followed by a rich coffee bean gelato.
