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Kengata Gyuto (Chef's Knife)
Don't miss out on this daring addition to your dining table
Do not dry cleaning
This is a Sakai Takayuki Western style series that is resistant to rust
OUL Aoniko / Blue Steel #2 Gyuto 240 mm / 9.4" with Ebony Handle Sashimi Kengata Gyuto (Chef's Knife)Introducing the OUL Aoniko Gyuto, a 240mm (9. 4") chef's knife crafted from premium Blue Steel #2. Designed for the discerning chef, this blade delivers exceptional sharpness and edge retention, making it ideal for precise cuts and versatile kitchen tasks. The knife features an elegant ebony handle, offering a comfortable grip and enhancing the overall balance and control. A true masterpiece of Japanese craftsmanship, this Gyuto seamlessly blends
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