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and a salt-water finish that is quick and compact
fruity but not sweet
the sake can develop a deep
this "Natsu" drinks rich
Tenbi Tokubetsu Junmai Junmai Kimoto and a salt-water finish thatThe nose on this very popular "new world" Junmai is a clever collection of cherry, kiwi, young melon, raisin, cotton, cucumber, and steamed rice aromas. We havent met Master Brewer Miki Fujioka yet, but when we do we will tell her that she makes great sake with such attitude and style that oxidizes great! Effervescent, zesty, edgy, chippy, and crisp, this brew drinks like a fresh tingle factory. Thats her style! And to show you, check out the
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