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Ripe jammy fruit aromas combine with the rich mellow flavours of wood ageing and displays the characteristic elegance
Very fine and persistent perlage
underpinned by robust caramel and molasses rum character
a blend of 90% Tempranillo and 10% Graciano
Bottega. Rose Gold, NV 20cl (Case) Nero d'Avola Ripe jammy fruit aromas combinePinot Noir grapes from Oltrepo Pavese. The skins stay in contact with the must for 24 hours prior to a gentle pressing, creating a delicate colour, and notes of mixed red berries alongside the floral and white fruit aromas.
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