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Strain # RBY49 Name Kolsch Yeast Compare with P
Strain # RBY79 Name Banana Hefe Yeast Compare with Wehenstaphan 214 Attenuation 72% - 76% Fermentation temp (F) 68 - 72 Peak Alcohol 9% Flocculation low Country Germany
Strain # RBY74 Name Forbidden Fruit Yeast Compare with Hoegaarden Attenuation 72% - 76% Fermentation temp (F) 63 - 76 Peak Alcohol 12% Flocculation low
Strain # RBY55 Name Bedford Ale Yeast Compare with Charles Wells Attenuation 72% - 80% Fermentation temp (F) 65 - 70 Peak Alcohol 10% Flocculation high
RBY59 London Ale Yeast Size:5BBL Strain # RBY49 Name KolschRBY59 Strain # RBY59 Name London Ale Yeast Compare with Worthington Attenuation 73% 77% Fermentation temp (F) 60 72 Peak Alcohol 11% Flocculation medium
US$ 15.00
US$ 16.00
US$ 15.90
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