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75th anniversary edition of the timeless New Zealand classic of adventure at sea
Ruth Asawa (1926–2013) used everyday materials to create endlessly innovative works in a variety of media over her more than six-decade-long career
Readers will discover how Judd developed the concept of permanent installation at Spring Street in New York City
"―Red Reading Hub
Boustany: A celebration of vegetables from my Palestine Whitney Nicholls-Potts 75th anniversary edition of theVegetarian recipes celebrating the food of Palestine, from the co author of Falastin, Jerusalem and Ottolenghi The Cookbook. A homage to Palestinian food and culture, Boustany, is the first solo cookbook from Sami Tamimi, Ottolenghi co founder and champion of Palestinian food and culture. Boustany translates from Arabic as 'My Garden', and the down to earth, relaxed and plentiful recipes are reflective of Sami's signature style and approach to food.
