Jam cellars chardonnay butter california Bourbon with steeped black cherry and

with steeped black cherry and black currant fruit melding nicely with warm earth

We choose stocks from multiple years and age in American oak barrels before cutting to proof with pristine glacier-fed spring water from Oregons highest peak

from January to July

Notes of butterscotch linger on the long

Jam cellars chardonnay butter california Bourbon with steeped black cherry andButter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment easy to love Butter Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with stone fruit and baked lemon notes and has a lovely, long, vanilla finish.