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What makes this wine so special it is made from the Tibouren grape
It undergoes 42 days of fermentation and maceration in open tanks of 1000 litres
A good streak of acidity adds to the expressiveness and prevents the richer qualities from overpowering the wine
and fermentation is conducted using native yeasts from the locale
Silent Pool Rare Citrus 70cl dao What makes this wine so
US$ 33.00
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