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is one of Italy's oldest aperitivi
A polished
assuring a long life ahead
Adrien Camut bottlings retain a wonderfully authentic
Campari Aperitivo (750ml) Red is one of Italy's oldestCampari Aperitivo is one of Italy's most iconic bitter liqueurs, first created in 1860 by Gaspare Campari in Novara. Produced from a closely guarded recipe that blends herbs, aromatic plants, and fruit infused in alcohol and water, Campari has become the defining ingredient in many of the world's classic aperitivo cocktails. Its unmistakable profile balances vibrant bitterness with notes of bitter orange, grapefruit peel, rhubarb, cherry, baking
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