White Ume Apricot Origin Date_1700s Great for ciders and makes

Great for ciders and makes lovely red/pink sauces

It is also considered to be a healthy snack

Considerations for Crimson Gold Apple

Considerations for Nickajack Apple Tree

White Ume Apricot Origin Date_1700s Great for ciders and makesUSDA Certified Organic The White Ume, Shiro Kaga, is a beautiful Japanese apricot tree often used as an ornamental, but has the added benefit of delicious fruit. The White Ume apricot has stunning, white blooms of a single petal which consistently leads to a bounty of fresh apricots. The Ume is eaten raw, candied, boiled, preserved in sugar, pickled in salt and dried, or made into a liqueur. Harvest the White Ume apricot when it displays a red blush