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rounded with a hint of the well managed fine oak ageing
there is a great balance between fresh fruit flavours and more complex
with great character
biscuity flavours from the in-bottle fermentation
Champagne Gosset, 21 Ans de Cave a Minima Extra Brut NV (Case) Champagne Grand Cru rounded with a hint ofGolden hue, characteristic of the wines maturity. Aromas of dried fruit: apricots and candied pineapple, followed, after a few minutes, by aromas of chestnut honey and creme de marrons (chestnut spread). The palate opens with a rich expression of plums and other yellow fruits and a blend of candied citrus fruit. The mid palate shows nice structure and density with notes of light tobacco. This ennobled by time quality is balanced on the finish by a
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