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Full-bodied with extreme hop character
and non-GMO peaches are used to make this puree
or color level of your malts
maintain enough fermentable sugars to produce beers in the strength range most people had become accustomed to
Pineapple Puree - Brewer's Orchard Fruit Puree "wine" Full-bodied with extreme hop characterThe all natural pineapple fruit puree from Brewer's Orchard adds an intense and characteristic aroma and flavor of fresh pineapples in beer and mead. Only ripe, healthy, and non GMO pineapples are used to make this puree. The puree is a completely natural product; undiluted, unconcentrated, and preservative free. Contains no seeds and has been commercially sterilized. The puree can be added directly to the primary or secondary fermenter do not boil.
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