Bamboo Tea Scoop (Chashaku) — Inscribed by Hasegawa Kanshū — Takayama Wuthering Waves (c) Koyoharu Gotouge/Shueisha/Aniplex/ufotable

(c) Koyoharu Gotouge/Shueisha/Aniplex/ufotable

©nagano / chiikawa committee

Okonomiyaki is the Main Dish

The delicate knit pattern

Bamboo Tea Scoop (Chashaku) — Inscribed by Hasegawa Kanshū — Takayama Wuthering Waves (c) Koyoharu Gotouge/Shueisha/Aniplex/ufotableTakayama in Ikoma, Nara Prefecture, is Japan's historic center of bamboo tea ceremony craft, where artisans have shaped bamboo wares by hand for centuries. It is made by hand from natural bamboo by Takayama artisans of the long established Chikumeido workshop. A chashaku the slender bamboo scoop used to measure matcha into the tea bowl. This piece is described by the Japanese source as inscribed by Hasegawa Kansh, a priest of the Sangen in sub temple