Royal Oscietra Caviar (Pasteurised) royal siberian caviar you get twice the amount

you get twice the amount for the same price because dehydrated caviar weighs half as much as fresh caviar

Perfectly Malossol — lightly salted for purity (<4% salt) — this collection is the ideal introduction to our finest range

Attilus Royal Oscietra  is pasteurised Malossol caviar which literally means 'lightly salted'

Attilus Beluga Caviar from the Huso Huso sturgeon is renowned for its excellent egg quality and taste

Royal Oscietra Caviar (Pasteurised) royal siberian caviar you get twice the amountCaviar for Connoisseurs Royal Oscietra Caviar is renowned for its excellent egg quality. The grain of this caviar has a slightly nutty flavour with a mellow length that lingers beautifully on the palate. Grain colours may range from dark grey and dark olive green to golden brown tones. Attilus Royal Oscietra is pasteurised Malossol caviar which literally means 'lightly salted', salt content being less than 4%.