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Each grape adding their own personality
white flowers and soft Mediterranean herbs
rolled up jeans
In the mouth
Akashi-Tai Honjozo Shiraume Umeshu Plum (Liqueur) 50cl Bottle Causse Du Théron `En Pente` Each grape adding their ownA firm summertime favourite, Umeshu is a liqueur made from plums, or ume in Japanese. Its sweet, fruity flavours make it a popular choice among many, with great satisfaction derived from the full and bursting taste of our plums, macerated in Ginjo sake for 6 months and aged in enamel tanks for 2 years. A voluptuous bouquet of confit cherries and plums is followed by a sweetness in the mouth, with generous notes of plum and almond. Shiraume Ginjo
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