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Strain # RBY17 Name Saison Dupont Yeast Compare with Dupont Attenuation 70% - 80% Fermentation temp (F) 70 - 95 Peak Alcohol 12% Flocculation low
Strain # RBY3 Name Ye Old English Yeast Compare with Munton's Attenuation 60% - 70% Fermentation temp (F) 65 - 72 Peak Alcohol 8% Flocculation low
Strain # RBY68 Name Kalamazoo Ale Yeast Compare with Bell's Attenuation 73% - 78% Fermentation temp (F) 60 - 75 Peak Alcohol 10% Flocculation high
Brett B works perfectly to condition beer long term
RBY75 Augustiner Lager Yeast Size:20BBL Strain # RBY17 Name SaisonRBY75 Strain # RBY75 Name Augustiner Lager Yeast Compare with Augustiner Attenuation 72% 74% Fermentation temp (F) 52 62 Peak Alcohol 10% Flocculation medium Country Germany
