Lievland Pinotage 750ML Notification All four Brunello wines are

All four Brunello wines are fermented in concrete without selected yeast followed by a long maceration of up to 90 days and three years in large Slavonian oak botti

Elegant and complex in its full bodied palate

lasting between 10 to 12 days and fermentation is conducted at low temperatures in stainless steel tanks

citrus and white flowers lead to the fresh

Lievland Pinotage 750ML Notification All four Brunello wines are"Licorice, clove and allspice set the spicy stage for this bold red's bouquet, supported by ripe aromas of black cherry and plum sauce. It's smooth and plush on the palate, with a crushed velvet texture and a mouthwatering lift that refreshes the finish. Lauren Buzzeo" 88 100, Wine Enthusiast