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brown each side in a skillet
100g Chorizo Iberico (sliced Maldonado chorizo
Iberico ham is highly versatile as it can be served cold as a supreme delicacy or as an starring ingredient for a great variety of recipes
we can only obtain one of the most exquisite pieces of it
Chistorra Sausage soon brown each side in aThe Chistorra sausage is a traditional recipe from Aragon, Basque Country, Rioja and Navarre in Spain. It is made of minced pork and flavoured with garlic, salt and paprika, giving it its characteristic bright red colour. It can be used as an ingredient of many delicious dishes; from a simple pan saut, to a side with eggs at breakfast, or even many high end recipes; a true winner of Mediterranean cuisine. It is better experienced fried or grilled. We
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