Lavie Cherry Liqueur Magnum depending on the nature of

depending on the nature of the harvest and in order to accentuate the Yatir character and quality and the uniqueness of the region and its vineyards

A complex wine with dark fruit

with an acidic tone

Aroma Fruit

Lavie Cherry Liqueur Magnum depending on the nature ofA liqueur made from 100% natural cherry virtues fruit which undergoes a natural fermentation process. At the end of the fermentation, the fruit continues to soak in the fermentation liquid for three months for optimal extraction of the aromatic substances and natural colorants of the fruit, The unique process and the strict adherence to the quality of the fruit contribute to a home style liqueur with a very pronounced fruitiness and with a subtle