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Foods such as bananas, spinach, avocado, and salmon are high in vitamin B6
LC reduces pro-oxidant ROS-generating enzymes xanthine-oxidase (XO) and nicotinamide-adenine-dinucleotidephosphate-oxidase (NADPH-oxidase), and chelates metal ions (Fe2 + , Cu +), or acts as a buffer for excessive acetyl groups, that leads to a lower mitochondrial superoxide production [32]
Gene mutations in the succinate dehydrogenase subunit SDHB cause susceptibility to familial pheochromocytoma and to familial paraganglioma
Kudzu root is an abundant source of phytoestrogenic isoflavones, especially puerarin, genistein, and daidzein
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