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TABLE 2The GluDHs selected for applicability evaluationHomologyCoenzymeDesignationSource(%)NCBI Accession No.SpecificityPpGluDHpseudomonas putida100NP_742836.1NADPHCgGluDHcorynebacterium glutamicum59.0NP_601279.1PeGluDHPseudomonas entomophila93.8WP_044487662.1LsGluDHpLysinibacillus sphaericus54.8WP_012293812.1GsGluDHGeobacillus stearothermophilus29.8WP_033013982.1NADHBsGluDHBacillus subtilis28.8NP_391659.2BmGluDHBacillus megaterium28.2WP_013084905.1LsGluDHLysinibacillus sphaericus29.8WP_012292398.1CsGluDHClostridium symbiosum53.4WP_003497202.1
Mitchell KG, Diao L, Karpinets T, Negrao MV, Tran HT, Parra ER, Corsini EM, Reuben A, Federico L, Bernatchez C, Dejima H, Francisco-Cruz A, Wang J, Antonoff MB, Vaporciyan AA, Swisher SG , Cascone T, Wistuba II, Heymach JV, Gibbons DL, Zhang J, Haymaker CL, Sepesi B
The body synthesizes L-glutamine from glutamic acid or glutamate
This tissue does not shrink with diet, exercise, or fat-reduction treatments
