I dont think every restaurant will create a labeled GLP-1 menu, [but] I do think there will be more high-protein, fiber, and plant-forward, healthy items offered along with smaller portions of decadent foods. Guests on GLP-1 medications often feel disconnected from traditional dining, Angel Roque, culinary director at Cuba Libre, tells Vogue
If you have questions about your current prescription or are experiencing treatment-related fatigue, discuss your options openly with your healthcare provider
P., Wu, Q., Du, Y., Gurbuz, S., Coskun, T., Haupt, A., Milicevic, Z., & Hartman, M
Good overall health, non-smoking status, and commitment to maintaining results through healthy lifestyle choices are also important factors