Soya Beans Noodles ORGANIC (200 G) Flours (Sprouted) This rice was cultivated organically

This rice was cultivated organically in Cheyyaar and harvested on February 2022

Indigenously grown in Mayiladuthurai

Here are some of the key properties and uses of castor oil:

Feature Regular Whole Urad Goodness Farm Sprout-Activated Urad Sprouted ❌ ✅ Easier to digest ❌ ✅ Enhanced mineral availability ❌ ✅ Skin retained ✅ ✅ Naturally shelf-stable ❌ ✅ (dehydrated) No preservatives ❌ (often stored with chemicals) ✅ 🌾 From Soil to Spoon — The Goodness Farm Way

Soya Beans Noodles ORGANIC (200 G) Flours (Sprouted) This rice was cultivated organicallyProcessing of Sprouted Soya Beans Noodles Ingredients Composition Sprouted Soya Beans Flour 90% Tapioca Flour 10% (for binding and chewiness) Cluster Beans Powder 0. 3% (for natural binding and elasticity) Cold Pressed Coconut Oil As required (for dough consistency and texture) Water RO treated Processing Steps 1. Selection & Cleaning of Grains Soya beans grains are cleaned to remove dust, husk, and foreign matter. The grains are washed with RO