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orange essence and natural flavour to bring the experience of the classic whisky cocktail from behind the bar to more convenient occasions
ancient tradition and majestic landscapes of Scotland
burgundy-colored libation is juicy and subtly sweet from the blueberries
It has a clean finish with an extended aftertaste of tea leaf and honey
Bell’s Hopslam Ale gilmong orange essence and natural flavourAvailable in 6 Pack 12oz bottles only. Starting with six different hop varietals added to the brew kettle & culminating with a massive dry hop addition of Simcoe hops, Bells Hopslam Ale possesses the most complex hopping schedule in the Bells repertoire. Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit and floral notes. A generous malt bill and a solid
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