Elixir Genepy Ottoz Alpine Liqueur fultons-harvest alternating between toasted staves and

alternating between toasted staves and #2 char staves on some barrels

slightly acidic taste of the Vermouth that comes through initially

This creamy coffee bourbon liqueur is a perfected blend of rich

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Elixir Genepy Ottoz Alpine Liqueur fultons-harvest alternating between toasted staves andHydro alcoholic infusion of gnpy for a month and aging in steel for 6 months. The history of OTTOZ liqueurs began in 1875, when, the young Laurent, founder of the company, like many of his peers, emigrated to France at the tender age of eight years, here he approached the world of spirits working in a transalpine distillery. In the following years in Marsiglia, in the district of the old port, opened the famous "Caf des Alpins" from here supplied the