Hyakunen No Kodoku 100 Years of Solitude Barrel-Aged Barley Shochu eagle-rare barrel wood and citrus with

barrel wood and citrus with strong fruit flavor notes and a mild

the highest quality blue agave is transformed into a Tequila that is clean

pomegranate and juniper

and woody spice

Hyakunen No Kodoku 100 Years of Solitude Barrel-Aged Barley Shochu eagle-rare barrel wood and citrus withOne of the rarest and most sought after shochu Distilled from 100% estate grown organic barley Aged in oak casks for three to five years before release Strong toasty notes of barley and cereal grains One of the most rare and sought after barley shochu in Japan, Hyakunen no Kodoku means One Hundred Years of Solitude and is named for the famous novel. It is made from a mash of 100% barley, grown locally on the distillerys own organic farm, white koji to