Osocalis Rare Alembic Brandy passoa-liqueur banana and ginger

banana and ginger

The Irishman was the first to reintroduce Cask Strength Irish whiskeys in 2008

For cocktail enthusiasts

Maturing at around 13-15 years

Osocalis Rare Alembic Brandy passoa-liqueur banana and gingerBlended from brandies distilled from several varietals of grapes with emphasis on Pinot Noir, Semillon and Colombard. Crafted to show the richness, fruit and floral qualities of California alembic brandies and the base of the more precocious Pinot Noir provides a strong, youthful platform on which to ground the blend. The blend consists mostly of youthful brandies of approximately 6 years in a barrel but also includes older stocks to add finesse and