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Olive cravings can have many causes
In the Cellar: Fermentation takes place in steel tanks and is rearranged periodically
before gentle pressing and cooling for a further 48 hours
The sterilization treatment to which the jars are subjected changes the color of the grain in the Carpaccio
Langhe Nebbiolo Sordo DOC charmat method Olive cravings can have manyWine produced with the Langa grape variety of the same name, it is a Nebbiolo to be consumed preferably young. It has a bright red color, the aroma is characteristic, intense, delicate, with hints of violet and raspberry. The flavor is dry, velvety, with a good harmonious body. Variety : 100% Nebbiolo. Area of production: Barolo Soil : Compact and deep bluish grey calcareous marls Vinification: In stainless steel temperature controlled vats at 30
