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Poha/Pohe/ Aval/ Avalakki: A traditional Indian breakfast dish made with rice flakes
Noodles are dried in tray dryers at 45–50°C until moisture content is reduced below 10%
ensuring they are free from harmful pesticides and chemicals
Antioxidant Properties: Contains antioxidants that help combat oxidative stress and inflammation
Sprouted Urad dal/ Black gram Flour (500 G) Snacks Poha/Pohe/ Aval/ Avalakki: A traditionalNutritional Benefits of Sprouted Urad Dal Black Gram Flour: Urad dal flour, also known as black gram flour, is a highly nutritious ingredient packed with health benefits and even more when sprouted: Rich in Protein: Sprouted urad dal flour is an excellent source of plant based protein, crucial for muscle building, repair, and overall body function. High in Dietary Fiber: This flour contains abundant dietary fiber, which supports healthy digestion,
US$ 49.99
US$ 140.00
US$ 55.99
