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Ships within 48 hours · Estimated delivery Nov 6 - Nov 11
We’ve added a touch of Kangaroo Island with Figgery’s Sticky Fig Syrup and together they make the most luscious of drinks perfect for the cooler months to come
we yielded 560 litres of pear spirit which was split between this liqueur and some aged Seppelt Sherry barrels
Alcohol: 13
this blend of Grenache and Mataro
Pheasant Farm Pinot Gris books We’ve added a touch ofHarvested at optimal flavour ripeness after a wet winter and spring, followed by a dry and mild summer for ultimate flavour development, the fruit is lightly pressed with only the free run juice used. With a rich palate of fresh melon, a hint of citrus and tropical fruits and finishing with crisp, balanced acidity, its perfect paired with seafood, chicken or feta cheese. Alcohol:
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