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Serve cold only
And did we mention
bloomy rind
This assortment contains excellent examples from three continents:
Paulus Beer Cheese Food Creators/Restaurants Serve cold onlyPaulus Beer Cheese 7. 5 oz Beer and Cheese were traditionally made in monasteries throughout Europe. Is it any wonder that the two pair so well together? Paulus Beer cheese from The Netherlands goes one step further, by combining the intense flavor of a fine mature Gouda cheese with aromatic hops and beer. The history of Paulus Beer Cheese dates back to the city of Utrecht in the sixteenth century, where the Paulus Abbey the second oldest monastery in
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