blended perfectly for a robust
our priority is uncompromised quality
Will make approx 14 – 16kg of sausages
American mustard
Butcher's Axe - BBQ Beef Injection In Stock blended perfectly for a robustPreparation Dissolve a quarter cup of powder in 300ml of liquid. Inject 5 7kg of meat. Rest @ 0 4 degrees for 4 6 hours. Storage Cool dry out of sun and heat. In airtight container. Ingredients: Mineral salts 451, 341, flavour (natural flavouring complexes, vegetable protein extract, maltodextrin, smoke flavour, colour 150d, flavour, vegetable oil), salt, yeast extract, vegetable powders, sugar, flavour, enhancer 635, spices and extracts, vegetable