30-44 day Dry Aged Bone in Ribeye - Half/Whole Rack - Cap On Availability:5 February 2026 Our Matangi Lambs are finished

Name: 30-44 day Dry Aged Bone in Ribeye - Half/Whole Rack - Cap On Availability:5 February 2026 Our Matangi Lambs are finished
Brand: 2m-capital.com
SKU: 57111045748
Price: 105.99 USD
Availability: InStock
Rating: 4.6039 (16 reviews)

SKU: 57111045748

4.6

EUR105.99 EUR128.99

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Ships within 48 hours · Estimated delivery Nov 6 - Nov 11

Description

Our Matangi Lambs are finished on chicory

Ideal for grilling or pan-frying

Chadolbagi

is the whole leg with the rump

30-44 day Dry Aged Bone in Ribeye - Half/Whole Rack - Cap On Availability:5 February 2026 Our Matangi Lambs are finishedDry aged for 30 44 days in our German made DRY AGER cabinets this Bone in Ribeye Rack is the ultimate treat. Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.

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