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Ratio: The Simple Codes Behind the Craft of Everyday Cooking no-recipe Our latest book also finds

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Our latest book also finds Mickey battling "Mighty Whalehunter" Pegleg Pete on the high seas and meeting a powerful genie

Known for his profound mystical wisdom combined with a sublime sensuousness

Holmes shows that Savage was a notorious and alluring figure when Johnson first arrived in London in 1737

Undoing the Knots weaves together narrative history

Ratio: The Simple Codes Behind the Craft of Everyday Cooking no-recipe Our latest book also findsAuthor Contributor(s): Ruhlman, Michael Publisher: Scribner Date: 4 7 2009 Binding: Hardcover Condition: NEW Michael Ruhlmans groundbreaking New York Times bestseller gets at the very truth of cooking: it is not about recipes but rather about basic ratios and fundamental techniques. Ratios are the simple proportions of one ingredient to another. Knowing a culinary ratio is not like knowing a single recipe; its instantly knowing a thousand. Why spend

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