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of remarkable persistence and pleasantness
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Area of Production: Maremma Tuscany
Smoked Sea Salt Flakes, Jar 100 g vegetable stock of remarkable persistence and pleasantnessSmoked Sea Salt Flakes, Naturally Smoked with Beech Wood What differentiates it from regular table salt? It's very low in sodium. A distinguished smoked sea salt finishing salt crafted from an ancient Cypriot pyramid salt tradition. Cold smoked slowly over Italian beech wood, it develops a refined, naturally smoky character while remaining remarkably low in sodiuma hallmark of its heritage recipe. Sun dried on the island of Cyprus, each delicate
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