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Mellow starfruit acidity fades into a finish of roasted hazelnut and caramel
Varietal: Castillo
"Our handcrafted chocolate has a broad range of unique flavors
Brewing coffee directly over ice is a quick and easy alternative to the Cold Brew method
Basha Bekele Murago Natural Decaf Mellow starfruit acidity fades intoThis pleasingly rich natural begins with aromas mixed berry jam, milk chocolate, and marzipan. When sipped, these aromas evolve into notes of blackcurrant, semi sweet chocolate, black tea, and an enduring marzipan flavor. The fruity tones present a dried blueberry acidity, while the chocolate note provides sweetness. The uplifting finish features notes of plum, fresh ginger, and spicy nutmeg. Details Producer: Basha Bekele Farm: 126 Smallholders
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