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taken from Angus cattle
juicy and ultra meaty - especially with the bone-in
A favorite for family dinners
+ Comes in a 16 oz
Tomahawks DeliSaus taken from Angus cattleThe tomahawk is a well marbled, buttery, extremely thick ribeye with the bone still attached. A favorite of butchers and meat lovers around the world, this steak is not for the faint of heart. Extremely robust in flavor, it truly is an exceptional steak. + Comes in a 40 oz. cut + Per unit pricing
US$ 1150.00
US$ 300.00
US$ 550.00
US$ 450.00
US$ 200.00
US$ 125.00
US$ 2750.00
US$ 250.00
US$ 180.00
US$ 1000.00
US$ 750.00
